Heat oil in a wok

Sauté' the chopped garlic until they brown

Add the Tropical seasoning and mix well

Add the chopped onions and sauté' them until they go soft

Then add the green beans and stir fry for about 2 minutes

Then add the peppers and sauté for about a minute

Drain and wash the ackee under running water

Add the ackee and cook on low heat for at least 4 minutes

Ensure the ackee mixes well with the vegetables and spices and serve hot