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Home made all-spice seasoning

Manjiri Chitnis
Try myeasy to prepare and store home-made all-spice seasoning
Prep Time 2 mins
Cook Time 5 mins
Total Time 7 mins
Servings 1 portions


  • 1 tbsp Cinnamon powder or cinnamon stick - thumb-sized
  • 1 small tbsp pepper powder
  • 1 heaped tbsp of cloves
  • 1 full nutmeg grated


  • In a pestle and mortar mix the ingredients and grate the nutmeg into it
  • Then smash together to makes a grainy powder
  • Some bits of the clove you may not be able to grind fine, I wouldn't worry about it unless you want a fine powder then the smallest attachment on your mixer. I have an Indian mixer which I use for my coconut chutneys and it has 3 jars I used the one with 3 blades. Or else just use the pestle and mortar it should work.
  • Store away the remaining homemade allspice replacement powder in a tiny airtight container